Canada Day BBQ

Just some shots around the park

Pancake Breakfast '07

Mother's Day '07

A few people have asked for the recipe for the hashbrowns- so here ya go!

HASH BROWN POTATO CASSEROLE Serves 15 - 20

1 (2 lb.) bag frozen hash brown potatoes2 (8 oz.)

cartons sour cream

1/2 c. chopped onions

1 (10 3/4 oz.) can cream of chicken soup

2 c. shredded cheese, cheddar, sharp or other

2 c. corn flake crumbs

1/4 c. butter, melted
Thaw potatoes, combine soup, sour cream, onion and cheese; mix in potatoes.

Spray 3 quart casserole with Pam, put in mixture.

Mix melted butter and crumbs and sprinkle on top.

Have oven preheated to 350 degrees and bake 1 hour.